5 Breakfast Recipes to Cure Hangovers

Hangovers can put a damper on your day, but the right breakfast can make a significant difference in how you feel. Here are five in-depth, delicious breakfast recipes specifically designed to help cure a hangover. Each recipe focuses on hydration, replenishing nutrients, and soothing the stomach.

1. Avocado Toast with Poached Eggs


  • 1 ripe avocado
  • 2 slices of whole grain bread
  • 2 large eggs
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Optional: cherry tomatoes, red pepper flakes, microgreens


  1. Toast the Bread: Start by toasting the whole grain bread until it’s golden brown.
  2. Prepare the Avocado: In a bowl, mash the avocado with a fork. Add lemon juice, salt, and pepper to taste.
  3. Poach the Eggs: Fill a medium pot with water and bring to a simmer. Crack the eggs into small bowls. Swirl the water with a spoon and gently slide the eggs into the water. Poach for 3-4 minutes until the whites are set but the yolks are runny.
  4. Assemble the Toast: Spread the mashed avocado evenly on the toasted bread. Carefully place a poached egg on top of each slice.
  5. Optional Toppings: Add cherry tomatoes, red pepper flakes, or microgreens for extra flavor and nutrients.

Why It Works:
Avocado is rich in healthy fats and potassium, which help replenish electrolytes. Eggs provide cysteine, an amino acid that aids in breaking down acetaldehyde, a byproduct of alcohol metabolism.

2. Banana and Almond Butter Smoothie


  • 1 banana
  • 2 tablespoons almond butter
  • 1 cup almond milk (or any milk of your choice)
  • 1 tablespoon honey
  • 1 tablespoon chia seeds
  • 1 teaspoon vanilla extract
  • Ice cubes


  1. Blend Ingredients: Combine all ingredients in a blender. Blend until smooth.
  2. Adjust Consistency: Add more milk or ice cubes to reach your desired consistency.
  3. Serve: Pour into a glass and enjoy immediately.

Why It Works:
Bananas are high in potassium, which helps balance electrolytes. Almond butter and chia seeds provide protein and omega-3 fatty acids, promoting brain health and reducing inflammation. Honey adds a natural source of fructose, aiding in alcohol metabolism.

3. Greek Yogurt Parfait


  • 1 cup Greek yogurt
  • 1/2 cup granola
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 tablespoon honey
  • 1 tablespoon chia seeds
  • Mint leaves for garnish (optional)


  1. Layer Ingredients: In a glass or bowl, layer half of the Greek yogurt, followed by half of the granola and mixed berries.
  2. Repeat Layers: Add another layer with the remaining Greek yogurt, granola, and berries.
  3. Top with Honey and Seeds: Drizzle honey over the top and sprinkle with chia seeds.
  4. Garnish: Add mint leaves if desired.

Why It Works:
Greek yogurt is high in protein and probiotics, which support digestive health. Berries are rich in antioxidants and vitamins, helping to reduce inflammation and boost the immune system. Granola provides fiber, aiding in digestion.

4. Spinach and Feta Omelette


  • 3 large eggs
  • 1 cup fresh spinach
  • 1/4 cup feta cheese, crumbled
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Optional: diced tomatoes, onions, or mushrooms


  1. Prepare Spinach: Heat olive oil in a pan over medium heat. Add spinach and sauté until wilted.
  2. Beat Eggs: In a bowl, beat the eggs with salt and pepper.
  3. Cook Omelette: Pour the beaten eggs into the pan with the spinach. Let it cook until the eggs start to set.
  4. Add Feta: Sprinkle feta cheese over one half of the omelette. Fold the other half over the cheese and cook for another minute.
  5. Serve: Slide the omelette onto a plate and serve hot.

Why It Works:
Spinach is packed with iron and vitamins, which help boost energy levels. Feta cheese adds a tangy flavor and provides protein and calcium. Eggs again contribute cysteine, aiding in alcohol detoxification.

5. Hydrating Watermelon Salad


  • 2 cups watermelon, cubed
  • 1 cucumber, sliced
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup fresh mint leaves
  • 2 tablespoons olive oil
  • 1 tablespoon lime juice
  • Salt and pepper to taste


  1. Combine Ingredients: In a large bowl, combine watermelon, cucumber, feta cheese, and mint leaves.
  2. Dress the Salad: In a small bowl, whisk together olive oil, lime juice, salt, and pepper.
  3. Toss and Serve: Pour the dressing over the salad and toss gently to combine. Serve chilled.

Why It Works:
Watermelon is highly hydrating and contains vitamins A and C. Cucumber adds extra hydration and a refreshing crunch. Feta cheese provides protein and a touch of salt, helping to balance electrolytes. Mint leaves soothe the stomach.


These five breakfast recipes are designed to alleviate hangover symptoms by focusing on hydration, nutrient replenishment, and digestive ease. Incorporating these meals into your morning routine can help you recover quickly and get back to feeling your best. Remember, a balanced meal can make a significant difference in how you feel after a night out and the way you cure your hangover. Enjoy these delicious and nutritious recipes to start your day right!

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